Ready to use, it goes perfectly with meats, vegetables and fish. Horseradish puree also enhances your bruschettas, sandwiches, sauces and dressings.
water, horseradish, sunflower oil, apple cider vinegar, unrefined sea salt, lemon juice concentrate, guar gums, organic ingredients.
Once opened, keep refrigerated and use within four weeks.
Store in dry place, protected from light, 25°C