Prepare tasty Mexican recipes with this marinade! This spicy marinade is the perfect accompaniment to your chicken and vegetable recipes. It is delicately prepared with red peppers, onions, tomatoes, coriander, parsley, cumin and paprika, without any flavouring or coloring.


Shake before use. Place your meat, fish or vegetables in an airtight container and brush them with the marinade. Let your ingredients marinate for 2 hours in the refrigerator and cook them. The marinade will caramelize your ingredients and make your barbecue even better!


Once opened, keep refrigerated and use within four weeks.

Store in dry place, protected from light, 25°C